
National Ravioli Day
Celebrated: March 20 Pasta Pockets of Perfection Triple cheese. Wild mushroom. Butternut squash. Ravioli has range, and on March 20, we celebrate one of the most beloved and versatile stuffed pastas on the planet. Whether served in brown butter, bathed in tomato sauce, or filled with something sweet, ravioli proves pasta isn’t just a side dish—it’s the whole main event. The History of Ravioli The earliest known mention of ravioli comes from 14th-century Italy. In Tuscany and Venice, chefs c

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