Cold food, hot facts! Whether you’re running a food truck, managing a restaurant, or just keeping your leftovers safe, understanding how temperature impacts food safety is critical. In this quiz, we’ll test your knowledge on everything from the danger zone to thawing methods. Ready to keep it cool?
Stay Safe, Stay Informed!
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You can receive the freshest ingredients in the world, but store them the wrong way, and you’ve got a recipe for disaster. Storage is where many food safety breakdowns happen—wrong temperatures, bad labeling, and cross-contamination. This quiz will help you chill (and heat) with confidence, the right way.
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Your food’s safety journey begins before it hits the kitchen. Choosing the right suppliers and knowing how to inspect deliveries is critical to keeping dangerous goods out of your operation. Whether it’s warm milk, dented cans, or suspicious shellfish, this quiz will help you spot what to accept—and what to send right back.
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Celebrated: June 27 Nature’s Ninja: The Unsung Hero of the Kitchen On June 27, we honor the humble yet mighty onion on National Onion Day. This day celebrates not only the onion's indispensable role in culinary traditions worldwide but also the dedicated farmers and producers who bring this versatile vegetable from field to table. Whether caramelized to perfection, added raw for a pungent kick, or sautéed as the base of countless dishes, onions are a cornerstone of flavor in cuisines across t
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Celebrated: June 25 Layers of Perfection: Celebrating the Strawberry Parfait On June 25, we indulge in the delightful layers of National Strawberry Parfait Day, a celebration of a dessert that is as visually appealing as it is delicious. The term "parfait" translates to "perfect" in French, and this dessert lives up to its name with harmonious layers of creamy and fruity goodness. Originating in France in the late 19th century, the traditional French parfait was a frozen dessert made from a
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Celebrated: June 23 Stirring Up Comfort: The Global Love Affair with Porridge On June 23, we celebrate National Porridge Day, honoring a dish that has warmed hearts and bellies across cultures for millennia. From the oat-filled bowls of Scotland to the rice-based congees of Asia, porridge stands as a testament to culinary simplicity and nourishment. Porridge's versatility is unmatched. Whether sweetened with honey and fruits or enriched with savory ingredients like herbs and spices, it adapt
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Celebrated: June 21 A Sweet Slice of Summer Every year on June 21, we celebrate National Peaches and Cream Day, a delightful occasion that coincides with the summer solstice—the longest day of the year. This day pays homage to the classic combination of juicy peaches and rich cream, a pairing that epitomizes the flavors of summer. Whether enjoyed as a simple dessert or incorporated into more elaborate dishes, peaches and cream offer a refreshing treat that has stood the test of time. The tim
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